Fork
| Object Name: | Fork |
|---|---|
| Object Type: | Meat |
| Category: | Tools and Equipment for Materials |
| Sub-category: | Food Service Tools and Equipment |
| Material: | metal wood |
| Accession Number: | 1966.113 |
| Description: | Two tine meat fork. Black antler handle, fork lift attachment on the underside, no marks. |
| Width: | 2 |
| Unit-Linear: | cm |
| Quantity: | 1 |
| Department: | Kings County Museum |
| Institution: |
Kings County Museum of New Brunswick
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| Institution City: | Hampton |
| Institution Province: | New Brunswick |